cream
tea n. Afternoon tea with scones, jam, and cream.
n. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained.
tea n. Afternoon tea with scones, jam, and cream.
n. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained.